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Our Story

Everything started with the idea of "Cooking delicious food with most quality, simple ingredients and making people happy while we live in this dream place, South Orange County."

Founded in 2013 by Chef Kaya Berk in Orange County, No Leftovers Catering Company is now servicing all of Southern California with great passion for food and our elegant team.

We look forward to being of service to you, whether at new location, Aventura Bay Club in Dana Point Harbor or at any other fabulous location where you want to be assured that you have the best catering team working your special event.

Who knows what the future will bring, but we do know that our goal remains as it has from the very beginning… to give our clients Great Food, Great Service, Satisfied Clients, Every Time!.

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